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The F&B industry in India is facing testing times with the new FSSAI regulations hampering product imports. The global trends tilt towards sourcing local food, sustainability, decreasing carbon footprints and bringing to the fore local/regional cuisine and street food. These very principles are the mainstay of Chef Sabyasachi Gorai’s food philosophy. The ex-Director of Kitchens […]
26 Aug 2015
Bert Mueller, Dharam Khalsa and Gaelan Connell go a long way! Bert met Dharam in the first grade, and Gaelan in Kindergarten and they have been friends ever since. Over the years, they worked together on several projects as well. Bert has had stints as an editor, and a good five years as a composer, […]
28 May 2014