Authentic Food Stories is a platform that works with home chefs to bring 20 authentic, regional cuisines to discerning foodies.

Basic Information

Authentic Food Stories offers real, authentic food from different parts of India, often lost cuisines, cooked at home, by the home chef, accessible to others. This is done via a tech platform that connects home chefs who are experts in different regional cuisines (and are willing to cook at home) with customers who want that authentic food. They offer the entire range of dishes from daily fresh food (starters, main course, desserts, and beverages) to accompaniments (idli dosa batters, chutneys, podis, pickles, dips, sauces, etc) to party food (housewarming, religious functions, weekend get togethers, birthdays, anniversaries, and other occasions) to festival special food (special food like modaks during Ganapati; gujiyas and puranpoli during holi; faral and laddoos during Diwali, for thanksgiving and Christmas, etc.) to baked products (from a panel of home bakers who can do any kind of customised cakes and other baked items for any occasions). See more

Headquarters

:

Mumbai, Maharashtra , India

Founding Date

:

2018

No. of Employees

:

<10

Core Team

:
1.

Savithri Swaminathan

Founder and CEO