Basic Information
Charcoal Eats was founded in 2015 by Mehrotra, Krishnakant Thakur and Mohammad Bhol. Over the years, it has evolved from a nuts-and-bolts startup to a mega QSR. The food that Charcoal Eats craft has no added preservatives, MSG or harmful additives. The food is prepared in large kitchens that use technology and temperature to refrain flavours and maintain a consistent experience. Its top picks are Chatpata Paneer Tikka, Veg Roll, Rice Bowl, Seekh Kabab, Paneer Tikka Kashmiri etc.
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