EVO foods are creating India's first 100% plant based liquid egg.
Basic Information
Mumbai-based Evo Foods was founded in 2019 by Kartik Dixit and Shraddha Bhansali, and with the help of biotechnology, plant proteins are obtained from lentils thus creating a 100% vegan egg liquid that is cruelty-free, has zero cholesterol and is antibiotic-free. The liquid egg also contains amino acids and micro nutrients including vitamin D, A, and B12. EVO is made from easy to digest and sustainable Indian indigenous plant protein sources.
Headquarters
:
Mumbai, Maharashtra , India
Business Model
:
Founding Date
:
1st Jan 2019
No. of Employees
:
11 to 20
Core Team
:
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