Basic Information
Sweetooth was founded in 2018 by Sahithya Raj. Sweetooth has grown from the home kitchen it used to be to a production facility that employs over 30 people most of whom worked as chefs in renowned star hotels in the city. Its client list includes Barista Coffee, HMS host flight kitchens, Makers of Milkshakes, Creamstone, Zee Loft cafes, Carnival Cinemas and several convention centres and caterers. It has also recently set up retail stores in IT tech parks across Hyderabad. Sweetooth is famed for its fusion desserts like Gulab Jamun Cheesecake and Butterscotch Rasmalai. It also makes preservative-free, regular, and gourmet breads. In total, it produces over 250 products including croissants, burger buns, cakes, pastries, brownies, chocolates, puddings, cheesecakes, and sugar rolls.
Headquarters
:
Madhapur, Telangana, India
Founding Date
:
2018
No. of Employees
:
11 to 20
Core Team
:
1.
Sahithya Raj
Founder
FoodTech
FoodTech
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