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Jiwa is the 3rd largest mushroom producer in Maharashtra. It was established in 2016 with the mushroom farm located just on the outskirts of Mumbai.
Basic Information
Jiwa is the 3rd largest mushroom producer in Maharashtra and ensures growing & packaging in state-of-the-art temperature controlled hygienic conditions, and using cold storage backed logistics to ensure best quality from farm to fork. Jiwa creates sustainable social impact by recycling agricultural waste into healthy food and enhancing employment potential for locals in an otherwise non-industrial location. It engages in the cultivation of fresh mushrooms. Right from making compost until harvesting and packing of fresh mushrooms, all the farming activities are proudly carried out in India. It is one of the largest hi-tech mushroom farms in this part of the country. It grows a popular variety of fresh mushrooms ranging from white buttons to cremini to portabella mushrooms under strict quality conditions using top quality natural raw materials from farmers across the country.
Legal Name
:
Jiwa Foods Private Limited
Headquarters
:
Raigad, Maharashtra, India
Business Model
:
B2B,  B2B2C  
Founding Date
:
2016
No. of Employees
:
151 to 250
Core Team
:
1.  
Avdhesh Kumar
Founder & CEO
Timeline

2016

Company Incorporation

Feb | Company Incorporation

The mushroom producing plant started operations in 2016.

Revenue Stream
Target Market
B2B
Modern retail chains such as Reliance, Nature Basket
Client Segment
:
FoodTech  
Target Companies
:
Large Enterprise  
Target Geography
:
B2C
Middle to upper middle class who are health conscious and consume mushrooms.
User Age
:
Less than 18,  18 to 25,  26 to 34,  35 to 45,  More than 60,  46 to 60  
User Income
:
Lower-middle Income,  Upper-middle Income,  High Income  
Location
: