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Grounded Foods is a nutrition-first startup which reduce stress in kitchens by reducing manual effort that go in making nutritious recipes.
Grounded Foods always suspected that highly processed ingredients from big factories couldn’t be good for them. But, the more they researched and talked to health leaders, the clearer it became that decades of industrial milling have impacted quality and nutrition.
2019
Oct | Company Incorporation
Grounded foods was born legally this day.
2020
Aug | Product Launch
Started our operations & making revenue.
B2B
We cater to Chefs & Restaurants
Client Segment
:
Manufacturing
Target Companies
:
Small Enterprise,
Medium Enterprise
Target Geography
:
B2C
Nutrition-first home makers, 23-60 yrs old, Loves to cook
User Age
:
26 to 34,
35 to 45,
46 to 60
User Income
:
Lower-middle Income,
Upper-middle Income,
High Income
Location
:
Frequently Asked Questions
