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Jacme makes vacuum fried chips for guilt-free snacking.
Jacme focusses on bringing out high-value products from tropical fruits and vegetables. They are an ISO, HACCP and GMP certified food processing company, based in the Western Ghats in Kerala and are being nurtured at the incubation cell of the Indian Institute of Management, Bangalore. Their aim is to erase guilt with no compromise on the deliciousness delivered in snacks. Vacuum frying is the amazing technology that lets them do this. With 50%-70% less oil in the snack when compared to traditional snack frying, vacuum frying retains all-natural taste and nutrients of the ingredients. Vacuum frying has also expanded the horizons of snack foods by making it possible to include unique snacks like Okra fries and sweet potato crisps. Their product line includes tapioca crisps, okra crisps, ripe ‘nendran’ banana crisps, ripe jackfruit crisps, and sweet potato crisps to name a few.
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