Bengaluru based meat and seafood company Licious was founded in 2015 by Abhay Hanjura and Vivek Gupta.
Licious operates out of three processing centres in Bengaluru, Mumbai, and Gurugram. It operates on a farm-to-fork model, owning the entire back-end supply chain and cold chain. Licious has received funding from Mohandas Pai, Mayfield Capital, Vertex Growth Fund, UCLA, Sistema Asia Fund and InnoVen Capital, amongst others.
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