Brands
YSTV
Discover
Events
Newsletter
More

Follow Us

twitterfacebookinstagramyoutube
Yourstory
search

Brands

Resources

Stories

General

In-Depth

Announcement

Reports

News

Funding

Startup Sectors

Women in tech

Sportstech

Agritech

E-Commerce

Education

Lifestyle

Entertainment

Art & Culture

Travel & Leisure

Curtain Raiser

Wine and Food

Videos

ADVERTISEMENT
Advertise with us

Kerala calls for organic farming and self-sufficiency in food products

Kerala calls for organic farming and self-sufficiency in food products

Monday June 22, 2015 , 2 min Read

Amid concerns over high pesticide residues in vegetables arriving from outside the state, Kerala Chief Minister Oommen Chandy has stressed the need for attaining self-sufficiency in food products and promoting organic farming.


yourstory_kerala_organic_farming

Inaugurating state-level workshop on ‘Safe Food Our Right’ and media seminar in Thiruvananthapuram, he said self-sufficiency in food production should not just be conveyed through words but should be proved through efficient activities. “We should strive forward to attain self sufficiency in all the foods that we consume. For this, activities through Grama Sabhas are necessary,” he added.

He said ministers and officials should review the steps taken at ward level for stepping up production of vegetables. In such type of farming, organic measures should be given priority. The recent events have created awareness among people regarding this, he said.

According to PTI, the workshop was organised in the backdrop of Maggie noodles controversy and findings that vegetables coming to the state from neighbouring states have higher levels of pesticide residues than the permissible level. Taking a serious view of the pesticide residue in vegetables, Chandy had recently written to his counterparts in Tamil Nadu, Karnataka and Andhra Pradesh to look into the issue.

Speaking at the workshop, State Health Minister V S Sivakumar said government would consider banning the advertisements of food products with ‘poisonous’ contents. He also said government was taking steps to ensure that state gets ‘poison-free’ vegetables during the coming Onam festival season.

Giving details of the steps taken by the government in this regard, he said registration has been made mandatory for all vegetable traders in the state. Vehicles carrying vegetables from other states would be monitored at the check-posts itself, he added. State Minister for Food Anoop Javob and Commissioner of Food Safety T V Anupama were among those attended the event.

Image Credit : Shutterstock


Related Stories :

I like seeking the extraordinary in the ordinary: P. Sainath on creating the world’s most unique digital archive

“Setting up of farmer cooperatives is the road ahead in agriculture” – A P J Abdul Kalam

How EcoFarms changed the lives of 15,000 farmers